Vladimir

Saved May 12, 2021 7:15:32 AM to Recipes to gourmets! | Category Food & Drink

The most tasty recipe of a liver! The liver turns out soft, juicy, gentle!\u000aINGREDIENTS\u000a600 g of beef liver\u000a1 egg\u000a3 garlic gloves\u000a1 h l. sugar\u000a1 h l. salts (without hill)\u000a0,5 h l. soda\u000a1 bulb\u000avegetable oil for frying\u000acornmeal for a breading\u000a\u000aPREPARATION\u000aWash up a liver, dry, remove a film and cut large pieces.\u000aPrepare marinade: in a bowl shake up egg with salt, sugar, soda and the garlic passed through a press. Fill in with the received mix pieces of a liver and OST...
The most tasty recipe of a liver! The liver turns out soft, juicy, gentle!\u000aINGREDIENTS\u000a600 g of beef liver\u000a1 egg\u000a3 garlic gloves\u000a1 h l. sugar\u000a1 h l. salts (without hill)\u000a0,5 h l. soda\u000a1 bulb\u000avegetable oil for frying\u000acornmeal for a breading\u000a\u000aPREPARATION\u000aWash up a liver, dry, remove a film and cut large pieces.\u000aPrepare marinade: in a bowl shake up egg with salt, sugar, soda and the garlic passed through a press. Fill in with the received mix pieces of a liver and OST...   See details
 

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Лариса Кузнецова onto мясо и блюдо из него