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▶ Chebureks - awaking All tastefully - Release 29 (Full release) - 02.02.2014 - YouTube

▶ Chebureks - awaking All tastefully - Release 29 (Full release) - 02.02.2014 - YouTube  See details »

 
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  • 00:13: laskavo if asked to cooking show all Buda relish the kitchen and you will learn here is the case is not made of grass divinely today already will not match Casco you can see the kitchen oh no rights to
  • 00:30: crisp hidden I himself against pasties will run from one to You go out and Herc gave it a cyst does not and all the days of glory Relief on foot and Matveeva for as long as you breaking the country of the most powerful in pasties Sergei Kalinin but hatch crispy Well how they need you I do not know of their ingredients knead ideal elastic then gently dough chebureks the yak lubricate their sprouts for down the shackles of those environments on pasties so they are not anticipated and and
  • 01:01: delicious you gave time actor evil we Boris Barsky learn how to Now it you're a local stuffing for stuffing pasties and you do not know what to the date of the house with an I and song composition pasties completed she projet bitch and you're there stutterer technology a rock thinner cyst custom Office joke about smazhem camping on your eyes mountains knead it swung so that these 100 tchebourek come crunch Crimea is ruddy and
  • 01:30: sauna and thin it lower from the middle now all friends Boris and will raptures because they amazing Tilke today at your ticking 3 incredible recipes fillings for pasties falcons Tait spicy local minced lower fisherwoman pi engine and tatra water cheese suluguni Adyghe and how do we spinach to crop am after such pasties and you definitely will He licked his fingers Look for Serge 3
  • 02:00: second ate entire cheburek he also would 100 turn in Peter and filling in the will of the mac just two and retweet all the amounts will be them savory pasties I like krymchanki this dish is Pleasant memory summer sea beach by the way it was in the Crimea made the biggest cheburek included book of records Guinness in Ukraine a length of 2 meters wide a little more than a meter of his prepared in Yalta the year before but Sorry many feel that
  • 02:30: fry the pasties under effect until the present chefs and delicious prepare their home practically impossible why Today I invited culinary professionals preparation of tender and crispy chebureks juicy stuffing Sergei Kalinin Seryozhenka hello leaning Sergei Kalinin bored shaft in cheburek Odessa litter idassi this smart kid rock of the movie navitel the ear countries which is more expensive but the Crimea Pasha in how not to powerful tchebourek
  • 03:01: itself there in the world cooking standard from under the couch for SibADI knew without vocabulary in their secrets cooking chebureks and Tilke at all Bude relish culinary show I clutch at answers with the most powerful pasties once, and I thought that pasties it is impossible at home I cook well I am trying to communicate with people who try to prepare ferret out some Secrets of total I I learned how to make real good juicy and crisp cheburek and today on a visit to
  • 03:30: a man came to us learn to cook it is gentle crunchy and juicy pasties Boris Barsky Ukhta People cheers Artist of Ukraine Belt actor and director Boris Barsky already writes 25 Rocky We stand up comedian corpse masks and house on it for cars Checa it you is it through as the squad all once it daewoo national islands and carved colors edge against
  • 04:00: Boris has long been me learn and here and here himself seeking the truth on Course overseas hedgehog and pasties 20 mayzhe Rocky the bar and We break smears ideal and pasties in total curl such parties where You know about the mustache Bude you relish Steve rivers where the story goes I like his friend Georgiadi Lego him birthday night December 31 to January 1, I I think but nice give something made their hands still in love thinking do teach
  • 04:30: It will be cheburek it was possible that some more simple, we but we were in the Crimea shot there Masks show and that's a tradition We were always on cheburek it is venerated cheburek so Here there was such tradition make it no birthday here I even I thought I know recipe chebureks in that My dad example at He remained minced Give mom says blind children cutlets he was too lazy to do many hamburgers he one So I took a large
  • 05:01: I feel afraid that you now tell about all stages of cooking chebureks will also I thought that the gift tchebourek the dumpling great with meat Only gold color and I know the way here at you to the tradition you even brought a photograph Here is a misfortune which I have happened only do not mix well here it's me but it chiburi tchebourek as if burnt and I see that it not crispy and which is pretty rigidly could Boris have th I had the idea
  • 05:30: because you are noble So let's write 4 matches in the end program when we I succeed sure but I'll try all my guests who I invite thanks my friends then as an expert all beautifully prepared and as a result of Boris It will be wonderful Photo Gallery stars that will cook today exactly what cheburek It means we will cooking course classic cheburek meat with cheburek mushrooms with onion and cheburek do with cheese shot down but the word
  • 06:01: Yes, and for porsche cheburek Genghis Khan himself smazhem and 1:03 cushion during at warrior needs was hot so hearty below Vologda and Canada and MTS he Changeling shit over rich and folded it I could not porsche history pasties with sheep from the lowest to the chefs I bone filling elderly brother and inchego you meat outskirts of Central Asia you can try and kind of licorice pasties filled with fruit and and truncated Buda relish Coach Chonkina Bude writing
  • 06:30: we need to answer test questions for to then it was it is easier to decide on that special attention pay here focus first the question of what to add dough to cheburek turned after frying crisp and rosy mineral carbonated water egg beer onion juice I think beer because attach color should turn but coaxed a Unfortunately though guessing Beer is wrong and a right Of course, we learn in during the second question what add ingredient
  • 07:00: minced to cheburek turned after frying school butter butter milk kefir vinegar marinade hydrochloric butter yes it's wrong how thick roll out the dough chebureks to it bubbled frying 2 5 millimeter one millimeter centimeter and a half 5 centimeters 5 millimeters here so here it is normal then roast away lags something needs to bubbles leave 55 millimeters wrong answer 4
  • 07:30: question is how spread the stuffing on dough to cheburek not falling apart, and well roasted lump in the center of edges evenly over the entire surface test or one half of the dough evenly across drive surface it is not right the entire surface thronging there you have humiliate we still have the fifth question as Oil should be at diameter pan 26 90 centimeters percent pans have just such a diameter so that when
  • 08:00: frying pasties not burning and falling apart about one liter of oil It should cover the bottom frying thin bed about 1 cup roast I can without oil without oil can not be fry cover but pan should in a thin layer of the layer and this and that wrong answer give another chance This strikes out so we have five Questions and 5 wrong answers today we are three kinds of pasties one of them with
  • 08:30: spinach so the game spinach we need to do Now get I have it from the refrigerator This will let him We need to recline on sieve and let unfreezes classic dough chebureks for nothing but water flour and salt we actually We come to that correct answer Our first question test that add to dough to cheburek turned after frying crisp and rosy Boris gave beer an answer it is wrong one of the secrets of this adding to the dough
  • 09:01: Onion juice is that explain why the there is keeps in force itself very much sugar and that sugar It occurs when frying he starts caramelized It begins to darken and so the dough tastier and color in tchebourek will sunny I would say green onion juice repchik on the Crimean Actually a better just take white onions Crimean better not to take especially red varieties of onions they will this here we do not need the blue I way too extreme
  • 09:30: surprised that mineral water soda is also not the correct answer and I would like to dispel a well-known myth concerning mineral Water usually it mineralized with using carbon gas which, when heat processing a disappears and is therefore secret bubbles on cheburek ah it qualitative and the correct batch right temperature hot it is from this bubbles appear no anise from mineral water we It takes another bow how many bulbs bring Well, a couple of bulbs we
  • 10:00: will need to half a kilo of flour but I ready are you crying from the vag I usually do not usually I am doing this for me I'm a wife, I have to bow a glass of water is it very well It deprives it of the possibility of I talk a lot I think that in your the family is not only the wife a lot of height, we you need to cut onion 4 parts as we grind onions in a blender the main thing that we have not turned porridge because the bow at We not only serves
  • 10:30: juice but source It will also continue used let meat well, let's Wrap in cheesecloth and onions Hit it all already Spin and we now we know the correct answer the question that test our Add dough chebureks that they after frying turned
  • 11:00: crisp and rosy correct answer onion juice, we are now You should base knead the dough, we you need a pound of flour empty and then we will form gorochku we use flour premium content gluten in such flour in the order of eight to twelve percent this substance responsible for ductility test forming gorochku
  • 11:30: teaspoon of salt we It needs so We make small deepening this way here and add water 200 220 milliliters of water + 50 milliliters of juice I will come to pour and you form tithe and begin to knead I'll show you and the basic process from then continue water that found it necessary Here fingertips rub onion juice and we
  • 12:01: Add at the end when already dough gain viscosity well in my opinion Boris enough quickly develops and a gift from a now I see the fingers enters the draft budget of the Russian Federation on piano and Let's just us volesh 3 tablespoons spoon of onion juice so see we have left here here here we flour Now take this dough is sticky ie presses and this is now a sticky often starts soak yourself the remaining flour and
  • 12:30: now in so to knead states homogeneity but as long should the dough here knead for many time test should be vymeshivat order seven to ten minutes boris we need roll the sausage thick five penny coin from the entire length of giving being a mom so more bit yes and a very well it turned out as I have done, I spiral wrap But for rather accurate So it is with the press
  • 13:00: hands like this Ukrainian sausages drink or to plus compress well, but here and so well now we need to knead the dough more again and again to make the same sausage because you know how to do it does you why I again it stir well, we We have blinded this sausage so we are trying achieve the effect of puff pastry yes it's such micro interlayer allow air our test bubble and then
  • 13:30: cheburek will crispy and now with the most pimples roll your sausage and folding and more just so long as Nadia plastic wrap find please so long as Boris wraps I I want to say that food film here perform simple function it does not give test winded By the way, I know that Crimean Tatars when cook pasties sends the dough into refrigerator overnight we We will not endure whole night we all
  • 14:00: only spend it two o'clock bedroom temperatures well It fits this gives us opportunity start the process fermentation which future will good opportunity thin dough it will not be torn and It is due to this Our dough is a pseudo puff and will give the bubbles 2 through frying chasa we continue cooking chebureks three fillings today you have time fly by
  • 14:32: preparation chebureks there several stages We have already kneaded the dough and two hours she waits his time which has already come then two hours passed the dough should already come and we are Let us fillings We are three of them and one of them It is meat classic pasties with meat the way it classic pasties with meat and turned Boris when he tried to surprise his friend all and I will promise
  • 15:00: second type mushrooms and onions and a third option is three cheese with spinach to mince Get juicy review, you need to take 70 percent lean ground blade 30 and percent of pork brisket is the perfect combination in order to get rich flavored cheburek production of meat forcemeat I chop it no longer just surprised anagram hack I I see minutes chop meat we should be board and two ax we need meat
  • 15:30: first cut minimal pieces and what am I to cook pasties you need to buy special hatchets that I minced at night to do you can do any and heavy knives which is in the drama Shindo which handy hack that is we have to look here this cube roughly chop and then actually We start stuffing sliced I interrupted to give I interrupted rezalty help you when
  • 16:00: well we loved cut off. granulate Only cut with a knife That's how it thepiratebay cut cut bare our the main task to not much pressure meat so she did not lose so their juices it is we, and chop it is important to get small pieces of meat to be felt with people already in my
  • 16:31: enough so beautiful perfectly We need to bother Nadia needed get the bow we pressed or its salt coarse salt for so that it slightly softened and the remaining juice I went to give it to do wear mastered all straight here's the steps I bow and give itself I try hatchets wave so mean we take it now over a bowl so building
  • 17:07: So here we bow dry enough turned so 3-4 a pinch of salt here it is let rash 34 pinches that is, we in this stuffing embodiment for chebureks solim they just bow meat yes yes we will have a little salt dough we It will be a little salty onions and all of this together
  • 17:31: will provide the necessary salt meat so let third where I can not try there is not a hand stuck so we have a big hand salted for what to so that it is not so It was dry grassland or to settle to its tasty and taste and salt He was pulling therefore, it remains juice in the bows, he will upstairs again we
  • 18:00: need food film because we will be with you beat fazmy when preparing burgers I remember you He taught us horoshenechko beat minced to consistency was such a uniform meatballs were tender and tchebourek hto System principle It remains the same as wrapped in a doctor Basically it's better makes several at least a pair of layers the film that it does not so true enough you and the more we will not be with the full force here break
  • 18:30: we need Skalka it first flat here and so We begin to beat overturn take then again for usually always doing And I want to show you I wear there rhinoceros this way and then another, I here here so is own Uncas Now we have achieved
  • 19:00: In order that the air only It goes out of minced meat at the same filling becomes more juicy, we need bowl in which we already begin to gather Our beef in which will bow meat and more something on the day we We can return to the next question some of our test ingredient needed add minced meat for chebureks that he It was a school after the fever boris you said that This butter Well I said seriously you're not ready to have to reveal the secret to to mince was juicier often added to yogurt
  • 19:31: Decker stuffing to sense he actually add moisture minced bind together all components of mince now we know and correct answer to a test question add ingredient minced to cheburek after frying was correct school answer kefir we are 400 grams of minced meat need 100 milliliters of kefir then there is one to four something like Carry yogurt while I'm add the onion is important as Chihiro fat there are two with
  • 20:00: three half not as important as have here pork fat that much more durable good again excellent 1 spoon add and look the behavior of minced if all of a sudden he started separated from him moisture that It is going on around the walls of utensils means quite like you not think that lacking in our stuffing
  • 20:30: But for sprat in hvylyn all bude you relish pub chat and what traditions are not spices Required Yes Yes Fido stuffing Obi-Wan and remember all He opened and gentle Sergei looked Kalinin and leg Matveevo the Boris lordly show yak s Relief Peter scientists for sobyu possible to date hour new year chebureks so you do not He knows three base work chebureks dipstick hour drive and 10 utensils bulbashki elk importantly learn properly lubricate and pasties I Kalio brother
  • 21:01: and sprat in all it in a panel flask his culinary Victor ostensibly to Rostov and hot pasties Mongols I spot Shinya spirit I clique I fell it i What are the food with horses for my title all Bude relish Sergei Kalinin anarchy I right in this cheese filling for doc chebureks for Shiva He lost juice in the fifth little spicy relish
  • 21:30: by working with spinach that became bin Bils to you there without earth called to you I do not know the subtle and gently shake and dough chebureks even on batchat and yakso macro b squared minced notice to choke cheburek uniformly about smazhem Xia precio muse and higher forces all Tilke circuit in the kitchen all Bude relish a Wookiee views beat on, not I like quiz hot arrested pasties Mongols right to beat on because I she faces Mongolian Bureau
  • 22:01: avatar stands on Tilke I see Alley video Cilicia those crows cheburek hackneyed between bosom we both put on him fingertips to encourage and nerves and shelter both in the hands of the wild tricks hot cheburek Butt stage capita They account less body for Shastin Glee did not give up and for a place on the left-hander Health and dad marvel believe that the lines on coupon kind of express a share Lubin and there it to Rostov study crayfish there were one thousand to will be filled with live girlfriend left energy
  • 22:31: chiao procedure robot winded heating body and how to Mongolia is characterized by risks adding temperature changes cold this showcase winter and you what is missing in the our mince like this spices must what some have body zero coriander and black pepper is classical combination to chebureks This coriander ie for so many we add about quarter teaspoon then so is enough and stir immediately
  • 23:02: Now pinch of cumin I like to Black pepper and spices in general what rivers were it is now sufficient to tighten our film and the bowl put in refrigerator for 30 minutes following filling for chebureks it mushrooms onions and cream more than I you show that do as you are doing glands cut it along half and only then cut into small slices this is how you thin
  • 23:32: doing it in the most but just like this here enough as mushrooms frying will juice decrease in the amount of for such filling us It needs another cream not bow to Alla how to prepare terios onion cut traditionally semicircles well then 1 onion mushrooms during treatment strongly Ujar why such pan well fit but Boris obviously the person you are is perfectly know and recognize and
  • 24:01: traffic cops say directly in a special way you as a It refers to love in I had a story when cars York glued a sticker and a shop, and I put the car just under the sign of wrong place and she has worked alarm I I take refuge Keychain I'm not working I can not turn off Machine shouts worth policeman looks and Finally I turned to his grief but see Well sticker for you pasted it burns with such cynicism only you could stick
  • 24:31: I just do not cynicism that I great respect for their work friends and we gradually went on to humor I want vozvernut culinary reality taking refined vegetable oil tablespoon let me here I'll pass on onion chain, see the onion fried very fast it is already possible to throw Maurice mushrooms well and your
  • 25:02: spouse's attitude to ensure that you are here you try to prepare you living together for 28 years We have you now I will say '33 This Alexander Sergeyevich Pushkin and about the old man lived with Thirty years old woman and for three years I did not I can say that cook if she she will see Then make me this Well, I have it very I prepare tasty I tried all Shanghai some food and Hong Kong any or fish for Nicaraguans Friends, I put the fire
  • 25:31: add cream us We need 100 milliliters now it is quietly roast away uporotyh we are Let us cheese I I put to himself Malaga 1 cheburek we have with meat refrigerated minced 2 with mushrooms and cream and onion's not 3 with three kinds of cheese I bought Adyghe Gold hard cheese and more suluguni we need take equal quantity of cheese 50 grams of each suluguni
  • 26:00: you need to disassemble and then these fibers fiber bare break here such can be quite the smallest and you need to rub on medium grater Gold and Adygeysk and I'll take care of spinach apparently he is in we defrosted So I can squeeze the juice through spinach and my Frozen summer when fresh spinach it can be too out of hand Of course you can must be removed the stems are they tough enough Blanch about it in boiling water somewhere a minute or two to it
  • 26:30: softened chopped and then actually the same thing to do that I Now I squeeze the juice get rid of unnecessary moisture dill have you to end a couple of sprigs need you mushrooms already starred fire ready so that there is already ready to see something there we have left little fluid needed for juiciness tchebourek Spitzer and the need to add nutmeg walnut literally pinch and just I this time already ended spinach where this is now
  • 27:00: Pour need it Finely chop the beautiful his many nutmeg and pinch it all here always the dill certainly worth add a little oh black pepper beautiful as beauty so in spring He was awesome so I come to you with spinach I can be better I give you a bowl and you until minced meat Get it ready well yes you mix we carefully get all three filling ready yes let zaymomsya test here it is that we achieved in two hours
  • 27:31: the dough was plastic we can easy to work with him must now divided into three we are now part of the divide into three parts to cook pasties from three different species Now what we need make 3 sausages ruble Ruble input output 2 I see you there Odessa, in this sense, okay so on Indeed your favorite city? But why so right good city is not divided into vampires Donors then Odessa city donor
  • 28:00: you come yes and you feel like your energy will fall with a raccoon there is a deep shift tectonic reservoirs and from there I'll rise on first education nuclear electrons here in physics positron electrons but here again tiny little all particles positively is charged some makeup right through the heel here and of the cars come out eg go down then I came to this land blessed and in your heels She begins to tickle here
  • 28:30: a want you still set to working mood and tell because of our number should get 13 pieces dough is torn off something like this a piece and why 13 in tokyo we get 12 chebureks and one Experiment with the ball and rolls a a thick pancake me. yes just like that press down yes yes he's palm pancake excellent take this one finger and
  • 29:01: in the middle presses and bend your fingers two all so to the center pivoted to do this flower is now it's time to edge back to the center again we're working on then layering tes that is wrapped turned 90 degrees it axis that the right and left Four times we do with every one of our roundels and then there is dough be ready for rolling and while we here
  • 29:30: We conjure over test Can I ask you a question which always made me racked up as soon as I first saw on TV you do not why such mustache and this tradition a family in me and my grandfather were such whiskers grandmother grandmother, too stop well, I am very optimistic man is by nature so chronically I'm an optimist so I I wake up but such a happy originally just now I woke up and I did not they
  • 30:02: not too optimistic but there is a need people are pessimists in their mustaches such as if you poor mood did not happen this does not happen because the dough fast enough to weather-beaten it does not become rigid We need to cover all cling film for In order to prevent moisture It remained within let this here organize film Boris will now roll out course before We will roll out dough it would be nice
  • 30:30: find the right answer the question our test sounded so what he did thickness of roll dough chebureks so that it bubbled when frying gave Boris wrong answer 5 some millimeters option right Really really 5 millimeters is enough the ideal thickness is 2 millimeters at a thickness of the dough It is not that much thin and because otherwise in hot oil it can burst everything inside follows oil means I want show the way make pseudo puff dough
  • 31:00: This take our pancake and roll out add it a little and let's you'll repeat after me It makes me at school taught not to repeat that's good We stop and take about doing the same thing that we do is what happened at We had the air I tried seal inside I get this such a kruglyashok but wrapped
  • 31:30: edges and respectively, then We are all dealing trampled hand themselves roll out more once again, to the same diameter at which We had previously amazing how here these manipulations make such routine tests actually out of the water and flour little puff Now micro layers we do not care then roll up but the at least they are there are few just such manipulation the world three or four times
  • 32:01: that is, add up flower like me I call boys roll out once we well-sheeted the dough is the time find the right the answer to the question how spread the stuffing on dough to cheburek not falling apart, and good fry us must lay out equally but half we spread on the upper half departing from the edges but cm 2 for so that we can then close up the edge and not afraid that the dough it did not work at all
  • 32:30: smooth as we still going cut figured edges so we can achieve smooth round the edge and if the entire surface arrange the stuffing that is when you will serve the dough in half will be too many toppings and frying cheburek breaks and we need make two tchebourek I will spread meat filling and you cheese and we will Now we learn correctly spread the filling and form cheburek Now please me
  • 33:01: Please also spoon on such cheburek a plate size about dining spoon stuffing I would like of course but I understand more when filling in pasties will too much of it the dough will break then what will happen Sergey warned filling in oil oil lit nothing So I got placed on the stuffing I posted pasties filling the night will little secret for To all good need for lepilos take moisten fingers
  • 33:31: in water and the conduct of the edge so here we take the bottom half Cover up and presses his fingers first firmly I I, too, so let's cook the main thing that We left a little I do not plastered right Left to liquid It was where to go two deep pans same in one pour refined oil
  • 34:00: and the other unrefined that we want to find out which oil is best fry something we have It will be refined and unrefined also we have different also closed up our Out of the corner and thus way see how pasties are different different roasts two identical high griddle Bart and it is a plus to oil is not squirted including the average Fire for judging by the bottle that you have brought us Now we learn correct answer to test question and the way
  • 34:30: This question is very I'm interested how much oil should be in a frying pan diameter 26 centimeters to at frying pasties not be burnt and do not fall apart Varys gave the answer that oil should cover the bottom pans one of the key frying moments chebureks is to give cheburek quietly free-swimming pan so pan 26 centimeters is ideal size for frying chebureks yes and that most honest often used generally on the size
  • 35:00: our kitchens and How much Maslov a frying pan Now pour all liter oil is all about our case ideal number in a frying pan we pour refined sunflower oil in another unrefined and while Serge generously pours oil I some say correct answer to Test question how much Oil should be at diameter pan 26 centimeters to at
  • 35:30: frying pasties not be burnt and do not fall apart the correct answer liter oils but what and refined or or unrefined we we learn during two experiment chebureks let just go back to the cheburek show One way to close up pasties using fork forks here so and should also platter fit about We impose this way Now press down
  • 36:01: semicircle and now so semicircle easy enough cut plate direct passage to elegant and beautiful and easy and secured even more so now We need proper edge already close up fork not much prodavlivaya lest through only to hold together Two test bed so I yet I will show you how do that is to It has here such Now take a knife and
  • 36:32: We introduce a crescent moon still while I'm here, these the edges slightly I press down with your fingers to accurately close up to nowhere I did not pass the air in this way actually my cheburek that with beautiful figure edge is very important for frying is chebureks the temperature at which fries because that if the temperature It is not enough product very quickly engorged mass here
  • 37:01: It will be bold and we need to have it in pan almost begun to seethe standard temperature for frying is 180 190 degrees the most accurate way to determine its this course I measure the thermometer I oil temperature I will show you 180 degrees when we reached then I'll take piece brooch test so you can see how behaves piece test at the desired temperature and even if we do not have such thermometer at home we We are able to determine well and oil temperature frying on chiburi
  • 37:30: island look It starts to go dymochek little over unrefined oil we now have here about 180,185 degree I can take a piece of dough and throw it in the oil and you look at it starts to behave test bubbles's active and wildness dough falls to the bottom right
  • 38:00: oil temperature if you roll the dough and nothing It occurs or flaccid a swirling means oil is still cold That's right, we you need to see a skimmer approximately 30 seconds zadubela it and began it already appears such brown marked dear our viewers competition continues if you know the secrets of how to simplify life in the kitchen or as a make from scrap means beautiful cooking adaptation Tell us about them your letters, we are waiting for
  • 38:30: address that you You see on the screen most authors the original fixtures receive prizes their invention we necessarily tell our program we have put on a average can be even a little less fire to support temperature because when we throw cheburek Transmission oil temperature instead of tears and so Let's toast to your cheburek I throw common refined vegetable oil the main thing to do it on themselves to oil is not drizzling
  • 39:04: Bulka your okinuv I unrefined I will be watered watered oil from top to hot and happening this side, too, because when we overturn cheburek there will be little roast from the top and it becomes more dense and less likely that he is crack already wanted by shed my stress watered and see
  • 39:31: some went so bubbles we rolled the dough is not in vain many times cheburek roasts on average 2 a maximum of 3 minutes and turn over to the other side and we on cloth will lay out what awaits just below the cut and I We have both so rosy Let's get two please now! who will publish here let's remove pan better this is especially fire butter unrefined it certainly good for
  • 40:00: Essentially such as lettuce but roast it so Smoke should not alfavit can say the same about my and so we have been we had unrefined oil, refined in the first embodiment you can not fry in the First since. burning oil below It begins to burn that is not suitable option with unrefined oil at the same time refined vegetable oil It showed beautiful result we see excellent color shape
  • 40:31: tchebourek preserved there were so we need fingers to you river turned tasty but blush not burnt and slabsided correctly use refined vegetable oil in that oil best cooking then continue to the river fry I'll get another one to pan cook faster so what can we say that this is right good cheburek it is already possible we will try We do it later and this one here sending a long let me out
  • 41:01: I will roll Boris will be there laid a gentle stuffing I and thou shalt be their seal It is said and Boris we still live poem I will tell to He invented and pasties up to peace People who do not like cheburek topics people-person adores so than with any
  • 41:30: Now fillings start and mushroom show while still one way how close up the edge of any filling us spread about tablespoon so Now Boris bolder the next stage of all Hall can spit yes first covered and edge pre blinded Vai fingers in order to formed seam cut the same again with the
  • 42:01: using plates and here it come We traveled as a trimming says the fighting but that's so here is a plate you can take a cut nice and tidy I you only show another way as the close up the edges so I take a spoon and actually we are doing here such grebezhki for
  • 42:30: beauty, we still You need to bond the layers test to they held between a denser like this we must not important push yes yes but it so beautiful Boria is spread your frying pan and I I will test roll guys Top business faster gone come for swimming how so and can then nachinochku put but I trust
  • 43:01: must bring it to the end that is put the filling yes let's exchange I I will be watered here again sheeps and is different from his his wife poems enlightened if you can not secret any tell because romantic and and beautifully written poem very beautiful and I love you candy love you cakes love you its cherries love you ice creams and oranges
  • 43:30: pineapple banana enamel on intoxicated intoxication on a little more to be seen love yourself cool in the shower so when those years do not love you pirate on and love as cigarettes I love to head surrounded by reckless I love how anxious they need as well as possible it is impossible even this gift I would Life never wrote Seryozhenka and this must be removed you can see some on ruddy yah on time approximately We still passed yes Let's hurry up plate under the bay like crunches Boris and we are ready to
  • 44:00: cheburek take longer 2 seconds so well here this we extract You can cook And this pledge you can put let Dad he is well boris let a bit of watered then I please I had a bit of dill also where we will cut it to the same to decorate well, and cheese also to suluguni time of the fire I can be removed
  • 44:30: offer for use the same Most products that their chebureks themselves for Jewelry that is, We have a little suluguni finely chopped dill and I think there is no local meaning does decorate a classic But in such a way that have you done boris see how many chebureks put more not tried Boris floor very tried and the result on the face cellphone amount I agree and give on but this photo more want to you with
  • 45:00: Sergei cheers Now we got try pasties you write down the recipe in end of our meeting Now when we a photograph Boris happy with right chebureks need the same they still try and it is desirable to go with I am also pleased happy in the actually since all It came out as Mom told me Nadia Eat carefully pasties they still juicy and I therefore sprinkles napkins sure this actually I already took stretched hand immediately for the classroom not successfully say
  • 45:30: I had a right I'll start with the fact that closer and all of us I try different yes but grandmother said board the kind of language swallow words can not say cousins ​​and a way cheese and spinach pasties first time try these delicious dough just
  • 46:01: amazing here at I have never in my life this did not work filling all tselenkaya within or dough right transparent beauty look what Serge 3 seconds I ate a theory father him to stand on ceremony I take this opportunity I want to show other but it is telling its Delhi here is the cheburek I want you cook but but I'll cook by now all friends Boris and your friends
  • 46:30: if you prepare such as pasties will be in full excited because they are amazing above cook with bosses us and you all Bude to relish cooking traditional chebureks meat you need flour water minced onion salt beef blade and pork brisket bow zero coriander salt and pepper Sift the flour and Pour into a slide deepening the top pour pour salt the water collected fine crumb dough gradually adding
  • 47:00: water and juice from chopped onion join in the dough one big lump knead well roll the sausage spin spiral try to cover wrap and leave on 2 hours at room temperature then Roll out the dough to 3 sausages on three types of fillings from each pinch off chips approximately 50 grams roundels put his hand make a hole in center edge knead inside and repeat deploying piece test roundels roll thickness 2 millimeter stuffing
  • 47:31: upload one half of the dough on top cover other I half preparation stuffing meat finely chop the stuffing beat off bow that used to salt dough all add connect spices on leave while stuffing spread on the dough pasties in frying large number of refined oil warmed up 180-190 degrees for cooking chebureks and cheese spinach you It needs suluguni Adygei cheese gouda
  • 48:01: frozen spinach dill nutmeg pepper and knead the dough chebureks spinach defreeze cheese chop dill all mixed in a pot add spices spread filling to fry the dough pasties in a large quantity vegetable oil for cooking chebureks fried mushrooms and onions and cream for the filling take mushrooms onions and cream knead dough chebureks sliced ​​mushrooms and onions simmer on medium heat add the cream
  • 48:30: simmer for a few minutes to filling thickens let cool spread filling to heat the dough pasties in a large amount of oil You're all we've got We have production of all Bude relish the gentle Russian Lyskovo this to no flavor croissant for meat from you goes to forget Shmatko this case the movie you chop a leg valites and Mr. Detective still analogue You are on the novel question I fell moscow date test it on a few of the
  • 49:00: years without fumbling it up date of filling It derives about Ivan sacred to cook until the poison on the date croissants ideal form so you do not You know its recipe vazhnyh envelopes explosion is cheese time and evil to usih Fine work with this tender there you initiated a miracle sing something mom young squad Anastasia Prikhodko couples to find all that the risks and elders just already available release all Bude with relish but just for the time you do not
  • 49:30: Yak know prigotuvati legendary manna tartlet divorce adult all French Socrates Lasso Neal a lower Meister confectioner share pair can peel Master Chef season Lisa Glinskaya at its US video stalls just knotweed