PUMPKIN PIE CAKE  See details »

 
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  • 00:00: Hello everyone the season began with a hole pumpkin and we are now prepare very delicious pumpkin pie in very strong requested and I'm certainly like great admirer Pumpkins naturally also knew what was about to we will prepare this pie it will be classical such American pie in america they called bart cakes you know what they are did it on and tulle that remember my favorite silicone form this one which said that I still I will use do it kings any now is the time that such here these here
  • 00:30: tin cans prepare here such shapes where the middle of the hole and they are with these here veins say so they are bigger there Of course there are what on my this one molds here and today as time I still want to answer questions when many are asked whether here in this silicone hotels whose mouth the stove of course it is possible on each absolute packaging it is written that they endure the temperature of la la la from -7 from minus 60 to a plus
  • 01:01: 230 that is in a calm and as in their freezer throw like that and in them bake here only moment that banks they baked in metal forms and you know sho I do not really like bake as mats silicone both in principle and in silicone molds but today we will sample experiment in basis as yourself is I will obzhilis I like big because that it seems to me that iron is better warms up and all sides cupcake always better baked here again same experiment
  • 01:32: Now we try to have I will be very high dose products it calculated approximately twenty six twenty eight centimeters in diameter of this form is much smaller but I will not reduce their products because what i want to do like here in this silicone and I'll just do it usual round metal formochki here began we will fill the sedan and remnants then there all but how do we we begin of course I already all products prepared but for 1 you need to bake our tykoku here and
  • 02:02: get mashed potatoes out of it abroad in the west there is canned Pumpkin puree in principle can take advantage of it yes and these about ready in jars and will you easier but I will bake before and no pumpkin why am I already the third once a pumpkin he said melons in general bake pumpkin and what we do not just for so that now slot or not I allowed even a cucumber on the body
  • 02:32: went look I look halk all about site what a beauty we have all this turned out that's how it smells like you put me on fire I can not be for me what is it wrong stay overnight I smell like a mixture watermelons and melons you really are I do this very much I smell delicious I adore it even if you weld it or
  • 03:03: just bake in oven and these cubes to eat delusion here we are get rid of here from these seeds because that this is excess moisture excess weight of which will be baked that's all friends go it bake in the oven one hundred and eighty degrees I have included just do not up and enough quickly all this prepare but you all look how pumpkin is superb prepared like I did how I love her to
  • 03:33: the groove tastes good it's just incredible and while it's all worth it season and very cheap find friends by the way those who on diets and so on pumpkin is enough so sweet and principle is very good such a deception for Our brain, if not want to eat refined sugar eat and bake poking and drinking or baked apple I I adore in general like baked apple apple in ordinary form eat it and baked here is this
  • 04:03: heaven and earth when you are you go baked like this feeling as if someone and at the selected slot gorillas from the heart and so I have guns on scales and do not need now there to answer throw a pumpkin than I now and doing and the doctor can be so tenderness to see what we send here and now all this will be puncture homogeneity blender as you can see she has already cooled down but not
  • 04:33: very warm yet so I can easily and it's so in the palm of your hand Keep pumpkin steps and we pass just a couple movements in the principle we already have puree that's all ready and expose to issue and baby is like this here's a mash I think that he will be forever just happy proceed preparation of dough
  • 05:03: I have here, we here is brown sugar and white sugar pouring it on hold mixer poured here vegetable oil and start whipping and now one by one and enter here eggs [music] [music] see how magnificent The mass turned out and
  • 05:33: here at this stage we now set off salt to a fish beautiful color of what beautiful colour there is flour baking powder and garden I am adding here ground cinnamon rub it here Nutmeg and if you have dry ginger add more
  • 06:03: half a spoonful dry ginger well him unfortunately there is no stretch the thread all site what nutmeg beautiful like a brain I I always say that and all dry ingredients we are we mix here we add vanilla I'm an extract he forgot little by little it's all whisk and gradually add this floury
  • 06:34: mixture all the guys look what a huge test quantity magnificent and incredibly tasty smelling of our It turned out but also Now we have do in the middle stratum represent in the middle we will have krim-chiz it will be just yes craziness is delicious and gently what I do I add here vanilla extract quite a bit I have it
  • 07:04: do here i add here and this one cream cheese I add here the egg granulated sugar and slightly creamy cream from 30 percent and all it's right hand pier since we mix and here such here glossy consistency with us it turns out so friends ap site that u
  • 07:36: we get me took two forms as she said this one silicone and diameter 20 on my centimeter here she has a test with us so stiff it turns out and here it is crim-chees and what do I do send the dough and now I'm taking a chrome-chees and straight from the top I'm packing it you just a little bit so he
  • 08:09: not drowned and flooded but on top of the dough take a look at this form to the end, we are like this with the litter do not fill the cakes because you need to take into account the fact that this dough will be climb so I literally here I cover krim-chees and I do not pour anymore guys are already so smells like this
  • 08:39: is impossible is restrained and want primates dough lick and if you still always love dry add this there will be in general this outer space all and now I already think that this form is not it's great okay send to the bottom we experiment friends experimenting so that we are not afraid of anything that's all now
  • 09:17: we send in an oven one hundred seventy five degrees bake will be approximately 50 minutes 55-60 minutes depends on your ovens I have you already oriented towards diameter before I you said that the recipe is designed to form this one here in the middle that the hole was at 26 28 centimeters this one I'm very small I think that maybe 18 centimeters but this one 20 and it did not turn out high in general because that you will understand but
  • 09:47: they do not reduce recipe to do it so much quantity and fill do form guys at all see which two delicious cupcakes we got dough tender just everything is like this air rattling it it crackles like this will crack at all and what I want say this one here formochka what I tell you spoke all the same at we are even beyond will be released there already we are quite a lot he was poured nothing terrible because
  • 10:18: give a good let it cool down otherwise she and the fact that gently we all mess up here that's why a little bit and she is now maybe still sit down We cool it and we from here we deliver even if you are not this classic form yes with a hole will this cupcake do but just here look what beauty it is orange but here it is cream cheese which we added that this is We get it from us cheesecake is obtained by essence we are with you now made a cupcake in which is cheesecake
  • 10:48: Here he also zapeksya we are excellently here everyone is waiting for him I will change the cooling hot baking tray Here, here on Let the lattice a little bit here will stand like a mold now I will cool down I'll try to get more once all greetings to us the next day and look at our superlative cupcakes are with us cooled at room temperature why are we now we shoot because it was late yesterday
  • 11:18: when they are with us baked were hot and we know you what have you done here it is not on the grate put simply then covered towel clean and all left him already home and today we returned here and not imagine so I'm sure that inside is gentle dough that I was worried about that they dry up they not even dried it just superb smell is for the whole studio guys it's just something amazing i'm into great anticipation what will we have there
  • 11:48: inside is going on it's boiled me caramel a billion times we have already brewed it this any one of the videos in which is detailed I tell him also leave the link below You can not light anything can water powder sugar powder can be poured caramel salted can be a liquid crimson such as u do oh, a flight of fantasy just infinite to me it seems like autumn of this typical autumn fruitcake
  • 12:18: and how not caramel warming here suit's so I'm today I want to pour caramel you need to fill the water so slightly that in too lusciously not it turned out all friends let us this we will fill and begin already taste [music] [music]
  • 12:51: [music] I'm the queen of pumpkin muffins website me surrounds solid cupcakes kokoshniki dense Rowan, this or this business prepared Total
  • 13:21: stopped thinking what I'm tasting incidentally , this caramel we had welded in one of the recent videos where we cooked it and jars closed the lid is fine she feels himself in fridge and very long there is stored friends it's incredible look at this as I you always speak in first about color caramel then what she is happens to be correct then when she's here such Brown color it happens they are pale so it's so long I have kept and not candied
  • 13:52: did you see how she glossy and beautiful now despite that stands here at really already straight very long ago there let's dego wash pay attention here: this has now become we are already in the Crimea in cheesecake look at I'm here forked and this cheesecake and Caramel and biscuit and in as I am now
  • 14:22: delicious [music] the guys at us the camera turned off the battery has sat down and yet she was now charging my balls already this a piece It is something amazing then absolutely here such typical autumn dessert which is straight need to try which is straight here you need to do and for each of you I absolutely exactly and this I recommend to do behold do not look what range from me was just with one knead here passing metro forum I
  • 14:53: already told you a and by the way , if will do here in one big normal form then krim-cus is here this distribute evenly it's me so saw tyap-bluff like this Kidalov by his eye and so he is a little bit bald spots we got here so will you evenly beautiful so further dough velvety simple that's when they say red velvet dessert this is why then why then they say that they costs about friable friable it turns out and here here is the same
  • 15:24: as well as carrot cake tess friable I get a look I say that very much I like when in the test contains a large quantity vegetable oil it is she who gives this is the effect if in the test you have there is some liquid then how rule again, always to you she says she loves us sink to the bottom so you need to do these biscuits are Tess either in large forms that a little was or to divide it like this as I shared it before or also vegetable oil well there can
  • 15:55: this moisture somehow that's it not absorb it only then she is with her so does but at the expense of this it does not moisture settles in spite of then that krim-chiz contains you in our moisture, and that's not even it turned out this Here are both the daughter of the raw I wrote that there will be raw rim around this cream is not this severe both . everything worked out great friable neck and test here and by the way those who do not likes admissible pumpkin as in principle any absolutely
  • 16:26: pumpkin dessert Where are you going with us? the dough does not go here some wild this taste of pumpkin pumpkin woman does not even feel here therefore, in principle can even try to play and add not just pumpkin puree apple try to make a mash try the carrot puree to make here and on taste it really is here right here is 11 carrot cake it turns out of course for spice account which there is everything here true recall and pumpkin also did
  • 16:56: there, too, not the pumpkin is felt just air dough pumpkin is not feels so recipe as always will be on our site link in the description to this video and the same all products that we use beautiful to you autumn days by the way another month and winter already will be clearly today went to the store and already some figurines set on the shelves pre-Christmas I have I 'm starting to buy everything from the network menu there ears of the box such New Year's Eve
  • 17:27: auls do not know this already begins New Year's Eve the mood is all whole-embrace until till hide many videos