The stuffed herring - YouTube  See details »

 
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  • 00:15: Hello everyone today I want you share the recipe snacks it will be on the herring my channel is already appetizer recipe with herring but I think it is always necessary perfected and try new recipes so I show you another
  • 00:31: a recipe that does not less interesting, and I I think more interesting for holiday table and if you interestingly keep looking more now table is herring butter oil processed cheese carrot in this no prescription We need such big carrot but I just have not less It turned and one egg I'll add more later green when it We will make the stuffing primarily Now We need carrots and
  • 01:00: egg supply boiled to they were cooked but for now will fall off the egg and carrot I engage in herring you want to clean and to cut fillets [music]
  • 01:33: [music]
  • 02:03: [music]
  • 03:15: [music] [applause] [music]
  • 03:35: and
  • 05:06: there myasko we cut herring need cut into very small cubes
  • 05:35: send it until side by side with herring the next stage need cream cheese also cut into very small squares
  • 06:28: Ruble little green
  • 06:33: [music] cut into very well small eggs into cubes [music]
  • 07:02: Egg interspersed in dish [music] I take a carrot take my and goodbye [music]
  • 07:31: from here [music] reports [music] butter which I have here stands now I and should put so that it will melt [music] herring I send a bowl who cut
  • 08:00: Dice and here I post processed cheese carefully all mix [music] melted I butter I pour all our porridge stuffing
  • 08:31: everything is very good mix [music] there this esophagus man in the afternoon here [music]
  • 09:08: on the training zone can It is very serious or had the desire just like that neatly on herring [music]
  • 09:34: very important for take this recipe largest herring you will find and the second part of our
  • 10:00: we serve herring on top of it like this It looks then take plastic wrap and We start svaroch wrap it all in roll very carefully We try to make it is very very plump
  • 10:40: cut now after As we already roll twisted ship it in the fridge for few hours to he gave us this well cooled after our roll lay one in the refrigerator night I cut into it are very neat slices just cut well fed it can be both
  • 11:00: sandwiches and rare individual NATO as an appetizer, and very OK taste combined just as cold snack get out refrigerator me really like the taste a bit like so tender creamy taste it original appetizer to supply on your table can try
  • 11:30: I recommend you make a meal of this recipe and all I have fun appetite subscribe to my channel and all until