Home-made cookies - Very Tasty and Simply! | Homemade Biscuit, English Subtitles
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- 00:00: How to bake simple homemade cookies? Very simply! And most importantly - very tasty. See recipe below the video! All ingredients should keep a room temperature. So..., sour-cream. Butter or margarine. Now, mix them until you get an even mass. Add flour. Spoon after spoon. In the end you need to get a soft dough.
- 00:43: After several spoons of flour add a baking powder and mix everything together to form a lump of dough. Put some flour on the table. Put the lump of dough in the middle of the flour. Start to knead it. The dough should not stick to hands, and it should be very soft. Don't use the whole amount of flour at once.
- 01:20: Add the flour gradually. Follow my moves. In this case your dough will have a layer after layer structure.
- 01:59: Again: don't use the whole amount of flour at once! Once you see that the dough does not stick to your hands- stop using the flour.
- 02:34: Wrap the dough in foil or a food plastic bag and put it in the refrigerator for at least 40 minutes. Take a rolling pin, a mold, sugar. Cover the bottom of the frying pan with the parchment paper. Roll it out.
- 03:29: Imitate my moves to fashion the dough in right forms. Once you get a right form, put one side of it into suger and put this piece of dough on the frying pan. Invite your chliden to take part in the process. Preheat oven to 356 F and start baking. It be ready very quickly.
- 04:13: Bake until cookies get golden. Don't burn them. Here what we have. If you like more sweet - add a few tablespoons of sugar powder in the sour cream. Thank you for being with me today. Thank you for subscribing to my channel. Bye, bye!