galina vafina

Saved 10/28/14 7:31 PM from Rolls, cakes, desserts

How to prepare the CUSTARD. Recipe of a custard  See details »

 

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  • 00:00: Today will show you easy recipe custard us need 2 tablespoons flour two tablespoons icing sugar 2 egg yolks mix pan pour 200
  • 00:31: milliliters of milk add 2 tablespoons spoons of sugar and 1 packet of vanilla Sahara We put on a slow fire and stir bring to a boil the main thing that milk well warmed heated by but does not boiled milk trickle introduce to the yolks and stir constantly I joined milk
  • 01:10: Now yolks pouring it all back will in pan stir constantly and cook on low heat for 10 minutes custard and ready Another trick to to silicon weathered and it is not formed milk film directly on cream itself can be put food film Thanks for watching until we meet again